Specialitäten des Hauses
von der Küche
VEAL ROULADE
Organic veal from an Amish farmer in Western Wisconsin is filled, oven roasted and served in slices with a veal demi-glace. Accompanied by mashed potatoes and pickled beets. One slice $10.25
Two slices $17.00
VEGETABLE STRADA
Meatless option!Layers of colorful, sliced vegetables are seasoned, topped with cheese and baked. Served by the slice, with Mornay sauce and with a small green salad. $10.50
SMOKED SALMON FLATBREAD
House-smoked salmon pieces top this savory flatbread. A piquant sauce, roasted vegetables, and dots of salmon roe make this a super flavorful snack to share or a meal for a hungry person. Accompanied by a small dish of pickled beets. $14.00
VEAL BURGER
More organic veal from the Amish farmer! An 8 oz burger, topped with Swiss cheese,
and sautéed mushrooms. Served with French fries. $13.00
SEASONAL VEGETABLE: BRUSSELS SPROUTS
Blanched Brussels sprouts are warmed in a pan and glazed with a citrus-maple dressing. $6.00
SEASONAL SMALL BITES: HOMEMADE DILL PICKLES or QUICK PICKLED BEETS
House made refrigerator dill pickles. Quick pickled beets with onions. $4.00 each
SATURDAYS ONLY GOOSE DINNER
Eat like a Burgermeister! Roast goose with apple dressing, mashed potatoes, gravy and red cabbage is the main course for this feast. There is soup for the starter and a dense, delectable Lebkuchen to finish.
Optional after-dinner drink included.$41.00
SEE “ORGAN RECITAL” INSERT FOR SOME RARE TREATS!
von der Bäckerei
NUT STRUDEL
Rich, dense and delicious, this strudel tastes like the holidays! Mixed chopped nuts are tossed with spices and sugar, drizzled with chocolate, and rolled up in a strudel. Don't miss this one! $8.00 per slice
Vom Keller
BIER
Hacker-Pschorr
Oktoberfest ½ liter$6.50
Sam Smith's
Perry (Dry Pear Cider) ½ liter$7.50
Indeed
Flavorwave IPA glass$6.00
Jever
Pilsner ½ liter$7.50
Ayinger
Märzen (Oktoberfest) .3L glass$7.25
Weihenstephaner
Dunkel Weiss 22 oz.$8.00
Festive!
Egg Nog Cocktail $8.00
A creamy, sweet egg nog with bourbon, brandy and rum
Try me!
Homemade Rhubarb Liqueur $7.50
Made with farm fresh fruit, it's light, sweet and delicious!