TAGESGERICHTE
Daily Specials
Download our Dinner Menu (.pdf)
MONTAG
(MONDAY)
KÖnigsberger Klops
Tasty, spiced meatball in a white caper sauce served with spaetzel. $9.95
Two meatballs$14.75
Alsation Sauerkraut Casserole
Slices of potato and smoked sausage in sauerkraut. $9.95
DIENSTAG
(TUESDAY)
KÖnigsberger Klops
Tasty, spiced meatball in a white caper sauce served with spaetzel. $9.95
Two meatballs$14.75
Alsation Sauerkraut Casserole
Slices of potato and smoked sausage in sauerkraut. $9.95
MITTWOCH
(WEDNESDAY)
KÖnigsberger Klops
Tasty, spiced meatball in a white caper sauce served with spaetzel. $9.95
Two meatballs$14.75
Alsation Sauerkraut Casserole
Slices of potato and smoked sausage in sauerkraut. $9.95
DONNERSTAG
(THURSDAY)
KÖnigsberger Klops
Tasty, spiced meatball in a white caper sauce served with spaetzel. $9.95
Two meatballs$14.75
Alsation Sauerkraut Casserole
Slices of potato and smoked sausage in sauerkraut. $9.95
FREITAG
(FRIDAY)
Kalbshaxe BÜrgerlich
Large, tender vealshank smothered in vegetables and gravy. $18.00
Ribs and Kraut
Spareribs and sauerkraut, just like Mutti used to make. $14.75
SAMSTAG
(SATURDAY)
Beef Rouladen
A classic beef roll with bacon, carrot, pickle and mustard, served in brown gravy with our own spaetzel noodles. Order before we sell out! $15.50
Two rolls$24.00
Veal Cordon Bleu
Tender slices of breaded veal wrapped around ham and swiss cheese and gently sauteed to order. Served with a tossed green salad. $24.25
SONTAG
(SUNDAY)
Roast Pork
Marinated and roasted to tender perfection and served with our famous apple dressing and gravy. $16.75
Cabbage Rolls
A leaf of green cabbage wraps itself around a flavorful meat filling. Served with real mashed potatoes. $9.95
Two rolls$14.75
Appetizers
Lentil Soup with Sausage
Lentil beans are nearly the perfect food. This soup is a flavor and nutrition powerhouse! Served with a dinner roll. $8.25
Liver PatÉ
A rich, delicious, liver paté made with herbs and brandy. Garnished and served with rye bread.
Whole$11.75 Half$7.75
Chicken Strips
Enjoy our lightly seasoned, deep fried strips of chicken breast meat, served with french fries. $9.50
SautÉed Mushrooms
Sliced mushrooms are sautéed with garlic, balsamic vinegar and a little brown gravy. A customer favorite! $8.25
Ham and Sauerkraut Balls
A best-selling appetizer for many years, this blend of ham, cheese and sauerkraut is breaded and deep fried. (3) $5.75
Onion Rings
You won't believe your eyes when you see these huge, perfectly browned onion rings! A delight of a snack or appetizer. $7.50
Potato Pancake
Comfort food! Grated potatoes are mixed with onion & parsley in our recipe. Served with applesauce or sour cream. $4.00
Two$7.25
Sauerbraten Aspic
A rare treat! This cold, rustic terrine served with Dijon mustard sauce and rye bread.
Whole $11.00 Half $6.75
Soup of the day
bowl $4.50
Lentil Soup
bowl $4.50
Salads
Lentil & Spaetzel Salad
Lentils and spaetzel, with parsley and tomatoes are tossed in a refreshingly tart, lemon-olive oil dressing. $7.75
Wurst Salad
Julienne slices of homemade sausage loaf marinated in vinegar and oil, with onions, tomatoes and pickles are served on a bed of lettuce. $10.75
Tossed Salad with Dressing
A savory blend of field greens served with your choice of dressing (all made here): Vinegar & oil, herb, bleu cheese, Catalina-style French. $5.25
Caesar Salad
Made in the classic style with Romaine lettuce and a garlicky dressing with anchovies & parmesan. $7.50
with Chicken Breast $12.25
with Salmon Steak $14.50
Herring Salad with Toast
Wine-pickled herring is a centuries-old German favorite. Served with pickles and onions on a bed of lettuce. $11.75
Matjes Herring with Rye Bread
Fillets of salt herring, along with apples and onions, are served in a rich, creamy sauce with rye bread. $11.50
Half size $7.25
Side Dishes
German Potato Salad
Our tried and true recipe of sliced potatoes, bacon, onion and cider vinegar is the quintessential German side dish! $5.00
French Fries
Hand-cut. Real, good. $5.25
Spaetzel
As seen on the Food Network! Made with egg, flour and water, these tiny homemade egg noodles have been a staple on our menu for 38 years! Served with butter or sauerbraten gravy. $5.00
SemmelknÖdel
These seasoned bread dumplings are practically a meal themselves! Served with brown gravy. $5.75
Red Cabbage
This sweet-sour Red Cabbage is the best in the cities. $5.00
Fried Cabbage
Our crunchy, flavorful fried white cabbage is seasoned with bacon and onion. Made fresh to order! $5.00
Broccoli
Don't forget the vegetables! Order this for a good-sized piece of steamed broccoli. $3.50
Sauerkraut
May we suggest our lightly seasoned, cooked to mild perfection sauerkraut; a great companion to any meal! $5.00
German-European Specialties
All dinners served with one of our handmade hard roll (broetchen).
Vegetables and salad are available separately. Please ask your server!
Black Forest Inn Hausplatte
Looking for a combo plate? This is it! A generous sampling of rippchen, bratwurst, polish sausage, red cabbage, sauerkraut, and potato salad. Served with a fresh-baked pretzel and homemade mustard. $24.25
Wiener Schnitzel (Veal)
Our most popular dinner item, this classic German meal is a lean slice of veal, breaded and pan fried (lovely with a spritz of fresh lemon). Served with a tossed green salad. $17.25
Two slices $24.25
JÄger Schnitzel
This hearty "hunter's style" meal includes a thick slice of veal, lightly floured and sautéed with mushrooms and served in a creamy brown gravy with a bread dumpling. $23.50
Geschnitzeltes
This meal is a great introduction to veal: small lean strips of veal, quickly sautéed and served in a creamy brown sauce with spaetzel (homemade egg noodles). $21.50
Nieren
For both traditionalists and adventurers. Veal kidney pieces sautéed with a dash of balsamic vinegar and served in a sour cream brown sauce with spaetzel. $16.00
Sauerbraten
One of our specialties. We marinate beef tenderloin for several days in a vinegar brine, then it is roasted, sliced and served in its own characteristic gravy with spaetzel. $18.50
Hungarian Goulash
This meal has a cult following! Paprika (that's the Hungarian part) spiced stew with beef, tomatoes, onions and peppers served
with spaetzel. Not too spicy! $15.25
Baked Salmon
An 8 oz Salmon steak, oven baked and served with our own herbed butter and a baked potato. Simple, but delicious. $15.75
All prices subject to applicable sales and liquor taxes